Food Menu
Starters

Crispy Brussels
$12
brussel sprouts tossed in a sweet chili sauce

Buffalo Shrimp
$15
deep fried shrimp tossed in buffalo sauce served with blue cheese and celery

Vegetable Potsticker
$12
pan-fried dumplings stuffed with assorted vegetables served with a ginger soy sauce

Hummus
$9
creamy chickpeas infused with garlic served with warm pita and celery

Wings
$16
tossed in your choice of sauce: mango habanero (pictured), mild or hot buffalo, thai chili, BBQ or honey garlic, served with blue cheese or ranch dressing and veggie sticks

Peel & Eat Shrimp
$14 (1/2 lb)
$22 (1 lb)
beer steamed shrimp seasoned with Old Bay served with cocktail sauce

Loaded Nachos
$12
corn tortillas topped with melted cheese, jalapenos, olives, onions, diced tomatoes, and chives
Salads/Wraps
add a Protein
chicken $6 | salmon $8

Caesar
$13
romaine mixed with parmesan cheese, croutons, and a tangy Caesar dressing (also available as a wrap)

Cobb
$14
romaine topped with bacon, boiled egg, tomatoes, blue cheese, avocado, and cucumbers served with dressing of your choice

Spinach
$12
spinach tossed with dried cranberries, toasted walnuts, goat cheese, and red onion served with balsamic vinaigrette

Caprese
$11
layer of freshly sliced mozzarella and tomatoes lightly salted served with an aged balsamic and basil
Bowls

Sushi Bake
$18
white rice topped with furikake crusted grilled salmon, cucumber, carrots, sliced avocado, pickled ginger, wasabi, and spicy mayo

Teriyaki Quinoa Bowl
$15
red quinoa mixed with carrots, snow peas, shiitake mushrooms, broccoli, and avocado with your choice of protein

Poke Bowl
$17
white rice topped with soy infused ahi tuna, edamame, carrots, cucumbers, radish, pickled ginger, spicy mayo, wasabi
Handhelds

Smash Burger
$16
served with lettuce, tomato, onion, pickles, sauce, choice of provolone, american, or pepper jack cheese on top of a brioche bun, served with fries

Cheesesteak Sub
$16
seasoned shaved steak, grilled onions, green peppers, mayo, choice of provolone, american, or pepper jack cheese on a toasted italian sub roll, served with fries
*chicken option available

Snake Hill Sausage Grill’s The Rico
$8
chicken and pork with peruvian spices

Chicken Parm Sliders
$14
crispy fried chicken breast fillets served with marinara and melted mozzarella in a hawaiian roll, served with fries

Fish Tacos
$17
beer battered cod enveloped in a soft-shell tortilla served with slaw, pickles, red onions, and lime infused crema, served with fries
Kids
served with fries, chips, or fruit cup
Chicken Tenders
$12
Burger
$11
Hot Dog
$8
Cheese Quesadilla
$7
Sweets

Funnel Fries
$6
served with powdered sugar, cinnamon, and sides of Dulce de Leche or Nutella and marshmallow fluff

Parfait
$5
vanilla yogurt layered with assorted berries served with honey granola
please alert your server of any food allergies
a 20% gratuity will be added to tabs left open at the end of the day
Drink Menu
Cans
Bud Light
Natural Light
Michelob Ultra Zero
N/A Go Brewing New School Sour
N/A Sierra Nevada
Corona Premier
Surfside
tea | half + half
Nütrl
lime | watermelon
White Claw
black cherry
Monument City Brewing Co. Rooftop Orange Crush
sour ale
Drafts
Michelob Ultra
lager
Sierra Nevada Hazy Little Thing
IPA
Heavy Seas Loose Cannon
IPA
Stella Artois
lager
Modelo
lager
Kona Brewing Co. Big Wave
golden ale
Golden Road Mango Cart
wheat ale
Diamondback Green Machine
IPA
N/A Athletic Brewing Co.
lager
Stone Buenaveza
Checkerspot Stoop Sesh
IPA
Founders All Day
IPA
Cocktails
Smirnoff Crushes
orange | grapefruit
Ketel One Nitro Espresso Martini
served chilled
Ketel One Vodka and Mr. Black Liquor
Island Oasis Frozen Cocktails
pina colada | strawberry | ice cream | margarita | banana | mango