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Healthy Recipe of the week – Oatmeal Treat

Healthy Recipe of the week – Oatmeal Treat

Oatmeal recipe made in the oven

Here is a simple recipe you can make overnight and save it for your breakfast on the go.


– Oven Toasted Oats-Old Fashioned: 2 CUPS

– Almond Breeze Unsweetened Almond Milk – 2 CUPS

– Dried Fruit, Super Cranberry and Pomegranate Blend – 1/2 CUP

– Raw Slivered Almonds – 1/2 CUP

– Vanilla Extract – 1/2 TSP

Preheat the oven to 400 degrees (F). Mix all the ingredients and add them in a 8×8 casserole dish (add butter spray to the casserole). Bake for 35-40 minutes.

* You can add a sweetener if you like (drizzle with a little bit of agave, honey or maple). In my case, I am omitting the sweetener because I have the dried fruit’s sugar.

And this is the finished product.

This is one serving (Recipe makes 4 servings)

You can do it before you go to sleep, save it on Ziplock bags and they are ready to go!

Nutrition Information (without Agave or Maple):

CALORIES: 313 – FAT: 13g – CHOLESTEROL: 0 mg – SODIUM: 90 mg – CARBS: 42g – FIBER: 8 g- SUGAR: 10 g- PROTEIN: 10g

*This recipe was inspired by Tosca Reno’s Eat Clean Diet Cookbook. I just have fewer ingredients and some are different here.